Hospitality Operations
866-682-6020
604-682-6020
604-437-6030
604-583-6020
604-464-8717
604-824-6081
604-864-8920
The world of Hospitality is a fast growing industry full of exciting opportunities for graduates of this Certificate program. The Hospitality industry consists of lodging and food and beverage operations and this program will prepare you to work in any of these settings. To benefit from these from these career opportunities you need to start your training and career now. Graduates in the Hospitality Operations Certificate Program will receive certification from the prestigious Educational Institute of American Hotel and Lodging Association (AH&LA). MTI further enhances your training with a hands-on practicum.
ENTRANCE REQUIREMENTS
Grade 12 or 19 years of age, Entrance Assessment, Successful Completion of a Criminal Record Check
DIPLOMA REQUIREMENTS
Overall average of 60% or better. Must pass every course in the program by the minimum required mark of 60%.
DIPLOMA PROGRAM
Full-time Program Duration: 20 Weeks
Professional Development Days & Stat Holidays
Winter Term Break, Spring Term Break & Summer Term Break
$4,800 Domestic students / $6,000 International students
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Disclaimer: Student intake monthly. MTI Community College reserves the right to revise or cancel any rule, regulation, or description published on our website at any time.